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About Us

traditional korean bbq singapore

Opened in 2020, HANJIP Korean Grill House strives to be the most authentic

traditional Korean barbeque restaurant in Singapore. We are one of the biggest

Korean barbeque restaurants, covering over 5000 sq feet in size, including seven

different themed private dining rooms suitable for all occasions.

Located in the heart of Clarke Quay, HANJIP takes pride in our extension range of

Kurobuta Berkshire Pork, Australia Wagyu and USDA Prime Beef selection.

Our signature cuts – the Australia Wagyu and USDA Prime Beef – are proudly aged,

bearing enhanced flavour and texture while keeping its mouth-watering tenderness.

A favourite bbq spot for all

Thrust into the vibrant core of Clarke Quay, HANJIP is proud to be a reliable destination for Korean BBQ in Singapore. Discerning taste buds can explore an extensive array of quality meats, while Koreans pining for a taste of home can rediscover the essence of Korean living with time-honoured classics.

Indulge in an unparalleled Korean charcoal BBQ affair at HANJIP Korean Grill House, where warmth and flavour burst with every succulent bite.

Korean cuisine classics menu

Spicy Handmade Tofu Seafood

HANJIP isn’t any other Korean BBQ place.

Beyond grilled meats, we place equal emphasis on crafting our main and side dishes, seeing them as vital ingredients of Korean cuisine. Each tantalising creation is a product of heritage recipes, quality Korean spices, and top-tier Korean culinary mastery.

Delight in classics at our Korean restaurant, featuring Korean army stew, kimchi pancakes, cold noodles, and the legendary Korean fried chicken. HANJIP’s extensive yet skilfully executed menu demonstrates our prominence not only among Korean barbecue restaurants but also among Korean restaurants in Singapore.

 

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Customers Testimonials